Food & Drinks
Wines to Drink on National Zinfandel Day
Mark your calendar: National Zinfandel Day will be upon us once again on November 19! To celebrate this fabulous, expressive…
Baltaire Chef Continues to Put a Spin on Traditional Steakhouse
If you have yet to visit Baltaire steakhouse then you just may be missing out on a premier steakhouse experience. Opened in…
Valerie Confections Opens Chocolate Boutique Offering Holiday Collection
Just in time for holiday shopping, Valerie Confections recently opened its South Silver Lake…
Stress-Free Holiday Appetizer Hacks
The holiday season is right around the corner! In addition to decorating and shopping…
Delilah Serves Up 1920s Vibe in Weho
The h.wood Group recently opened their newest endeavor, Delilah, a hybrid restaurant and lounge…
Sip Your Pour
While the trend of over-sized garnishes and 10-ingredient cocktails seems here to stay, there…
Top Chef Alum Brooke Williamson Debuts Hawaiian Restaurant
Restaurateurs and chefs Brooke Williamson and Nick Roberts continue to dominate the South Bay…
Dishing on International Gin and Tonic Day
A gin and tonic is one of the simplest and most refreshing cocktails to…
Fig & Olive Celebrates Breast Cancer Awareness Month
Influencers enjoyed an elegant and inspiring tasting event, previewing a special prix fixe dinner menu that was curated…
Machiavelli Restaurant Celebrates 5th Anniversary
Machiavelli celebrates its fifth anniversary with a revitalized menu and new chef, Gian Pietro…
