No. 10 Restaurant, a new upscale dining destination with authentic Italian cuisine, brings a fresh perspective to the dining options on West Third Street in Los Angeles. It offers a multi-regional, seasonal cuisine in a slick modern space steaming cool vibes! Behind the restaurant is restaurateur Emanuele Romani and Italian soccer legend Alessandro Del Piero. Their exquisitely unique, upmarket menu is the result of the fusion of their American and Italian chefs, who blend their gastronomic cultures with passion to create a harmonious synthesis with their recipes.
The menu offers a variety of regional dishes from Italy. Standout dishes include Pappardelle, Lasagnetta, Gnocchi and Bone-In-Rib eye along an international wine and crafted cocktail menu. An inviting place with great ambiance and aesthetics, guest will experience fine dining in an inviting indoor-outdoor atmosphere whether it is for a romantic dinner, after-work happy hour bites, drinks with friends, a celebratory private party or a casual encounter.
By Kinya Claiborne, STYLE & SOCIETY
