It’s no secret that Oprah Winfrey, Jennifer Aniston, George Clooney, and Bethenny Frankel are just a few of the celebrities that love a good spicy margarita. In honor of National Tequila Day we’re celebrating by taking a creative (and healthier) twist on this classic summer favorite.

Health-Ade Kombucha, a must-have for super fans like Kourtney Kardashian, Lea Michele, and Cameron Diaz, recently released its new summer flavor, Jalapeño-Kiwi-Cucumber. This cool, sweet and subtly spicy flavor makes the perfect mixer to literally spice up your margarita, while cooling the added sugar and adding in your probiotics.

Checkout the kombucha-rita recipes below that are sure to keep you feeling fresh in this summer heat.

Spicy Margarita Recipe: Integrating Mezcal, this drink builds on the spice notes of this Health-Ade drink

INGREDIENTS:

2 oz. Health-Ade Jalapeño Cucumber & Kiwi

1 oz. Don Julio Blanco

0.5 oz. Union Mezcal

0.5 oz. Fresh Lime Juice

0.25 oz. Agave Nectar

Garnish: Cucumber

DIRECTIONS:

In a cocktail shaker with ice, mix Don Julio Blanco, Union Mezcal, lime juice and agave nectar Serve in a Collins glass over ice and top off with Health Ade Jalapeño Cucumber & Kiwi Garnish with cucumber

By Kinya Claiborne, STYLE & SOCIETY