Influencers enjoyed an elegant and inspiring tasting event, previewing a special prix fixe dinner menu that was curated by Executive Chef Wilfrid Hocquet & Nutritionist Elissa Goodman, in support of the National Breast Cancer Foundation. Guests experienced and celebrated the Mediterranean Diet prix fix menu’s health benefits associated with a at Fig & Olive Melrose Place in Los Angeles on October 4.

Now, through October 31, Fig & Olive will offer the curated NBCF prix fixe dinner at $55, and will also kick off their ‘Pink Thursdays’ ‘Happy Hours’ from 7pm- 10pm on October 6th, and all Thursdays in October, showcasing Pink Bites (starting $3), Pink Bubbles (starting $10), Pink Wine (starting $10), Pink Cocktails (starting $9).  Part of the proceeds from both of these special limited-run menus will be donated directly to NBCF to aid awareness and research for breast cancer awareness.

Photo Credit: Tikko Studios/ Fig & Olive Melrose Place