If you want to impress mom this Mother’s Day with a wide-ranging mix of mouthwatering fare, you’ll want to head to West Hollywood’s BOA Steakhouse. Whether she loves a classic eggs benedict or a dreamy plate of french toast, kick off your Sunday with a tall glass of bubbly, a decadent buffet, and an expertly crafted Mother’s Day brunch. The Sunset locale is serving up an impressive and diverse buffet spread spanning appetizers like crab cakes and ceviche, along with an egg station, taco bar, and carving station for their signature dry-aged New York strip loin.
The perfect place to celebrate the mom in your life, BOA Steakhouse will host their Mother’s Day brunch buffet from 11 a.m. to 2 p.m. The buffet is $65 per person and the carving station features 40-day dry-aged New York steak. Choose from a delicious raw seafood bar, eggs to order, crepe station, and dessert table. Checkout the full list of BOA West Hollywood Mother’s Day brunch buffet menu offerings:
Salad & App’s
Traditional Caesar Salad
Quinoa Salad, Roasted Peppers, Grilled Artichokes, Capers, Basil, Red Wine Vinaigrette
Crudité Cups, Creamy Blue Cheese and Ranch
Mini Crab Cakes, Grilled Hearts of Palms Salad, Cajun Remoulade
Mini Goat Cheese Baklava, Pistachios, Honey
Sea Food Bar
East and West coast oysters, lime cocktail sauce, red wine mignonette
Snow Crab Claws, tarragon aioli
16/20 Saffron Broiled Shrimp, lime cocktail sauce
Ceviche cups, house made chips
Smoked Salmon Display- caper berries, sliced red onions, garlic herb chees, bagel chips
Egg Station
2 eggs cooked your way with choice of: onion, bell peppers, mushroom, spinach, tomatoes, green onions, chopped bacon, maple sausage, cheddar cheese, goat cheese, ranchero sauce, cotija cheese
Eggs Benedict, English muffin, Canadian bacon, hollandaise sauce
Sundried Tomato and Spinach Frittata
Crab Oscar Fritatta
The Carving Station
Signature 40 Day Dry Aged New York Striploin, creamy horseradish, J1 sauce
House Smoked Turkey Breast, turkey gravy, spiced cranberry chutney
Sides
Turkey Maple Sausage
Thick cut bacon
“BalBoa” Breakfast Potatoes
Taco Bar
Marinated Steak or Chicken
Blue and White Corn Tortillas, Chopped Onions, Grilled Scallions, Pickled & Grilled Jalapenos, Sour Cream, Cheddar Cheese, Cilantro, Radish, Red Salsa, Green Salsa
Crepe Station
Vanilla Crepes with, strawberry chocolate sauce, crème chantilly- or –banana caramel sauce, crème chantilly
Dessert Table
Raspbeery Muffins
Cinnamon – Nut Danish Rolls- danish dough, almond cream, raisin, walnut & cinammon sugar
Fruitcake- dried fruits, nuts, citrus & vanilla fondant glaze
Black Currant Scones- english double crème & strawberry preserves
Strawberry Rhubarb Tart – sweet tart crust & strawberry rhubarb compote
Chocolate-Caramel Tart- chocolate tart crust, caramel & dark chocolate ganache & fleur de sel
Italiano Italiano- butter cake, mascarpone crème patisserie, poached apricot & Italian butter cream
Profiteroles- cream puff, rose cream, Grand Marnier cream & pistachio cream
Carres au Chocolat- chocolate squares, bittersweet chocolate, hazelnut paste & feuilletine
Photo Credit: IDG / BOA Steakhouse
