Celebrate Knott’s historic berry during Knott’s Boysenberry Festival, March 19 – April 3, in the heart of the theme park located in Southern California. The 16-day food festival features over 70, one-of-a-kind boysenberry inspired fare, drinks and more, the Wine and Craft Brew Tasting Garden, plus live entertainment! From sun up to sun down, the festival features dueling fiddlers, PEANUTS Party in the Park, vine dancing, live music, Jammin’ in the Dark (a nighttime dance party).

During the food fest, over 70 unique boysenberry inspired food, drinks and more will be offered, including the Berry Market Boysenberry BBQ sauce which adds flavor to ribs, BBQ chicken, chicken wings, and more. Other must try items include crispy deep fried alligator bites that are paired with farm-made zesty boysenberry aioli, deep fried boysenberry ice cream, finger-lickin boysenberry BBQ wings and many more delicious treats. In 2015, the Park made delicious history with the debut of the Fun Bun during the Boysenberry Festival. Returning in 2016, the widely acclaimed culinary creation is a deep fried cinnamon roll with boysenberry cheese topping that will not disappoint.

In the 1930s Walter Knott harvested the boysenberry, a cross between a loganberry, red raspberry and blackberry, and named the new berry after its originator, Rudolph Boysen.  Today, all boysenberries in the world can trace their roots back to Knott’s Berry Farm. The limited-time festival is included with admission to Knott’s Berry Farm. For more information, visit Boysenberry Festival.