The Angel Awards Gala is a magical night under the stars in Hollywood and has long been considered one of the most enduringly spectacular events on the summer calendar. The gala takes place at Project Angel Food headquarters, where the entire parking lot and adjacent street is transformed into a stunning venue worthy of A Midsummer Night’s Dream. Dining in this glamorous environment, guests will feast on delicacies created by some of Los Angeles’ most famous Chefs, including Rory Herrmann, Chef/Owner Barrel & Ashes who is the evening’s Culinary Director, Jason Neroni, Chef/Owner Rose Café who will create the starters, Neal Fraser, Chef/Owner Redbird/Vibiana who will craft the main courses and Private Chef Stuart O’Keeffe on dessert. All of the food for the evening will be prepared in the Project Angel Food kitchen. The evening will feature cocktails and a silent auction followed by dinner, the awards program and a live auction and entertainment.
Project Angel Food’s 27th Annual Angel Awards
September 10, 2019 |
September 14, 2019 all-day
922 Vine Street, Los Angeles, CA
September 14, 2019
September 10, 2019